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Omega-3 fatty acid prevents the development of heart failure by changing fatty acid composition in the heart | Scientific Reports
Examine.com - Answer: Omega-3 fatty acids A 2018 Cochrane meta-analysis of 26 RCTs found that supplementation with marine omega-3 fatty acids during pregnancy reduced the risk for preterm birth (<37 weeks) when
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Using CANTAB to examine the potential synergistic effects of a combination of omega-3 fatty acids, carotenoids and vitamin E on the cognitive health and function of patients with MCI. - Cambridge Cognition
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